Pickle and Pepperoni Pizza
This pizza gives both salty and sweet flavors and enhances pepperoni flavor.
SERVES 4
PREP 50 minutes
Ingredients:
✔ 2 cups Luke-warm water
✔ 1/2 tablespoon yeast
✔ 1⁄3 cup sugar
✔ 1 tablespoon each salt & pepper
✔ 2-4 cups flour
✔ 1 cup Marinara sauce
✔ 2 cups Mozzarella grated
✔ 1 cup Bread-and-butter pickles
✔ 2 cups Sliced pepperoni
Directions:
1. Take a bowl and mix water, sugar, yeast and salt. Set aside for 10 minutes.
2. Now add in flour gradually. Knead dough and set aside for 30 minutes.
3. Preheat oven at 475 F. Grease baking sheet with oil.
4. On a flat working surface, roll the dough flat, as per the size of baking sheet.
5. Put flattened dough in a sheet and press to fix.
6. Layer marinara sauce, pepperoni and pickles over. Spread cheese. Sprinkle some pepper.
7. Bake for 10 minutes.