Chicken Corn Pizza
This pizza is a simple but delicious recipe, where chicken and corn makes a great blend.
SERVES 4
PREP 50 minutes
Ingredients:
✔ 2 cups Luke-warm water
✔ 1/2 tablespoon yeast
✔ 1⁄3 cup sugar
✔ 1 tablespoon each salt & pepper
✔ 2-4 cups flour
✔ ¾ cup Barbeque sauce
✔ 2 cups Shredded rotisserie chicken
✔ 2 cups Provolone grated
✔ ½ cup Corn kernels
✔ 1 small Red onion sliced
Directions:
1. Take a bowl and mix water, sugar, yeast and salt. Set aside for 10 minutes.
2. Now add in flour gradually. Knead dough and set aside for 30 minutes.
3. Preheat oven at 475 F. Grease baking sheet with oil.
4. On a flat working surface, roll the dough flat, as per the size of baking sheet.
5. Put flattened dough in a sheet and press to fix.
6. Layer barbeque sauce, provolone, chicken, corn, onion and salt and pepper.
7. Bake for 20 minutes.
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